Chicken Livers Veneziana Sautéed with shallots, mushrooms & sherry wine in a red brown sauce
21.95
Chicken Verde Topped with broccoli and mozzarella in a brown sauce
25.95
Chicken Francese or Marsala
24.95
Veal Francese or Marsala
32.95
Pork Chop a la Cherry Peppers Sautéed with spicy cherry peppers and potatoes-brown sauce
36.95
Sausage and Peppers Garlic and oil
21.95
Veal Parmigana
32.95
Veal Pizzaiola Peppers and mushrooms-zesty marinara sauce
32.95
Chicken Scarpariello(Dark Meat Only) On the bone with peppers, mushrooms, garlic and lemon
24.95
Chicken Spuntino Sautéed with peas in a filetto pomodoro sauce topped with fresh bocconcini (mozzarella)
24.95
Chicken Parmigana
22.95
Veal Sorrentino Topped with eggplant and mozzarella in a red-brown sauce
33.95
Eggplant Parmigiana
22.95
Eggplant Rollatini
23.95
Seafood
Shrimp Parmigiana
34.95
Scungilli Marinara
36.95
Clams Possillipo Whole Little Neck clams in a light marinara sauce
32.95
Calamari Marinara
26.95
Shrimp
Choice of Sauce: Francese, Oreganata, or Marinara
34.95
Frutta Di Mare Mixed fruits of the sea in marinara sauce
40.95
Fresh Fish Filet See server for various available cooking styles and blackboard specials
Market Price
Children's Menu
Penne With tomato or butter
10.95
Spaghetti and Meatballs
12.95
Baked Ziti
11.95
Mozzarella Sticks
11.95
Chicken Parmigiana With penne
17.95
Cheese Ravioli
11.95
Chicken Fingers With fries
12.95
Side Dishes
Broccoli
11.95
Spinach
13.95
Meatballs (2) or Sausages (3)
8.95
Broccoli Rabe
17.95
We offer Gluten Free Gnocchi, Penne, Meatballs & Personal Pizza and have gluten free Bread Crumbs & Flour
As the cost of operating has escalated, we are trying to keep our prices competitive. We offer a cash discount for all guests paying with cash the prices on the menu reflect this discount. All other forms of payment will incur a 3.5% surcharge.
Thank you!
Prices are subject to change without notice, influenced by various factors, including rising food costs.