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Appetizers
Burrata	$17.95
Marinated Artichokes (cold) with Fava, onions, fresh tomatoes & fresh mozzarella	$12.95
Butternut Squash Soup	$10.95
Grilled Ocotopus	$21.95
Salad
Baby Boston with canellini beans, tomatoes, onions, & fresh mozzarella	$13.95
Avocado Salad with corn, tomatoes, onions, & shaved parmesan	$14.95
Pasta
Cannelloni Bachemel sauce	$21.95
Fusilli with swordfish Livorniase	$27.95
Rigatoni Diane with chicken & spinach pink sauce	$24.95
Entrees
Chicken w/potatoes & mushrooms brown sauce	$28.95
Veal Chop Milanese Capricosa	$55.95
NY Shell Steak Wild mushroom sautee	$49.95
Chef Combo Cervelate with rabe & Cornish Hen Marsala	$36.95
Fish
Halibut Walnut Crust w/asparagus honey mustard sauce	$39.95
Mussels Fra Diavlo over Linguine	$28.95
Blackened Swordfish over Rabe	$36.95
Sole Francese with mushrooms & tomatoes	$39.95