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Specials

Appetizers
Burrata
$14.95
Melanzane Repiene
$11.95
Broccoli Rabe Saute
with canellini beans, sun dried tomatoes, in a garlic & oil
$15.95
Lentil Soup
with spinach
$9.95
Salad
Baby Boston
with canellini beans, Tomatoes, Red onions, & fresh mozzarella
$12.95
Avocado Salad
with corn, tomatoes, red onion, and shaved parmesan
$13.95
Mesculin Salad
walnuts, sundried tomatoes, artichokes, gorgonzola
$12.95
Pasta
Orecchiette
with shrimp, fresh tomatoes, broccoli rabe in a garlic
$24.95
Parppardelle
with veal, shittake, peas, in brown sauce
$28.95
Entrees
Chicken Medic
$28.95
Shell Steak Barolo
with onions & mushrooms
$49.95
Veal Chop
with wild mushroom saute
$55.95
Fish
Halibut
with grilled asparagus, & a honey mustard sauce
$38.95
Filet of Sole Francese
with artichokes & capers
$38.95
Mussels Fra Diavlo
over Linguine
$28.95

 

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706 Port Washington Boulevard
Port Washington, New York 11050
Phone: 516-944-6363
Email: dimaggios@dimaggios.net

Open 6 days Lunch and Dinner
Monday Closed
Tuesday - Sunday 12:00PM - 9:00PM

Copyright © 2018 DiMaggio’s Trattoria & Bar. All Rights Reserved. This website is maintained and updated by Matt Doering