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For PICKUP please call restaurant directly
516-944-6363
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Specials

Appetizers
Burrata
$17.95
Italian Marinated Artichokes
w/avocados, cherry tomatoes, oninons & freah mozzarela
$12.95
Melanzane Repiene
Stuffed baby eggplant with a vegetable stuffing
$11.95
Salad
Avocado Salad
with corn, tomatoes, onions, shaved parmesan
$15.95
Pasta
Farfalle
w/shrimp, asparagus & mushroooms pink sauce
$29.95
Mushroom Ravioli
w/roasted peppers & peas brown cream sauce
$26.95
Rigatoni Livornaise
w/halibut
$29.95
Fish
Sole
w/hearts of palm, peas & fresh tomatoes WW sauce
$39.95
Halibut Livornaise
$39.95
Mussels Fra Diavlo
over Linguine
$29.95
Stuffed Jumbo Shrimp (4)
w/crabmeat-pink sauce
$34.95
Entrees
Veal Chop Campagnola
w/peppers, onions & mushrroms garlic & oil
$56.95
Chicken Barolo
w/portobello & onions red wine sauce
$29.95
Cervellate (spiral sweet sausage)
Grilled-over broccoli rabe
$29.95
NY Shell Steak
Alla cherry peppers
$51.95

 

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706 Port Washington Boulevard
Port Washington, New York 11050
Phone: 516-944-6363
Email: dimaggios@dimaggios.net

Open 6 days Lunch and Dinner
Monday Closed
Tuesday - Sunday 12:00PM - 9:00PM

Copyright © 2018 DiMaggio’s Trattoria & Bar. All Rights Reserved. This website is maintained and updated by Matt Doering