For reaheating instructions please click here to download and or view the instructions.
Hot and Cold Trays
Half Tray
Serves 6 to 8
Full Tray
Serves 13 to 20
Mixed Salad
50.00
90.00
Caesar Salad
50.00
90.00
Red Leaf Salad Dried cranberries and gorgonzola
60.00
100.00
Baked Clams
60.00 / 30 pc
Tomato and Mozzarella Minimum of 6 people
7.50 per person
Cold Antipasto Minimum of 10 people
10.00 per person
Hot Antipasto Minimum of 10 people
13.00 per person
Foccacia
55.00
Pasta
Half Tray
Serves 6 to 8
Full Tray
Serves 13 to 20
Manicotti
60.00
110.00
Penne Primavera Aglio e olio filetto pomodoro or pink
60.00
110.00
Penne Vodka
60.00
110.00
Lasagna Della Nonna
105.00
195.00
Linguine White Clam Sauce Minimum of 6 people
13.50 per person
Rigatoni Tomato Sauce
60.00
110.00
Veal and Chicken
Half Tray
Serves 6 to 8
Full Tray
Serves 13 to 20
Sausages and Peppers
70.00
125.00
Veal Scallopine Marsala or Francese
110.00
N/A
Chicken Scarpariello (bone in dark meat only)
70.00
130.00
Chicken Parmigiana
65.00
120.00
Chicken Francese or Marsala
75.00
140.00
Seafood
Half Tray
Serves 6 to 8
Mussels Marinara
60.00
Fried Calamari
85.00
Frutta Di Mara Mixed seafood with marinara sauce
110.00
Jumbo Shrimp (20) Francese, marinara, oreganata or parmigiana
100.00
Vegetable Main Course
Half Tray
Serves 6 to 8
Eggplant Parmigiana
65.00
110.00
Stuffed Eggplant Rollatini
65.00
110.00
Vegetable Lasagna
90.00
Side Dishes
Half Tray
Serves 6 to 8
Broccoli
50.00
Mixed Vegetables (any style)
60.00
Meatballs or Sausage (20)
60.00
Desserts
Mini Cannoli (small tray - 20 pieces)
60.00
Italian Cheesecake (12 inch)
100.00 (16 slices)
Marianne's Chocolate Cake (12 inch)
150.00 (16 slices)
We offer Gluten Free Gnocchi, Penne, Meatballs & Personal Pizza and have gluten free Bread Crumbs & Flour
As the cost of operating has escalated, we are trying to keep our prices competitive. We offer a cash discount for all guests paying with cash the prices on the menu reflect this discount. All other forms of payment will incur a 3.5% surcharge.
Thank you!
Prices are subject to change without notice, influenced by various factors, including rising food costs.
