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Appetizers
Garlic Knots (8 pieces)
4.50
Garlic Bread
3.75
Garlic Bread with Mozzarella
4.25
Mozzarella Sticks
6.95
Jumbo Artichoke Oreganata
When available
9.95
DiMaggio's Cold Antipasto
Mixed greens, olives, artichoke hearts, prosciutto, salami,
fresh mozzarella, provolone and anchovies
One - 10.95 - Two - 15.95
Hot Antipasto
Eggplant rollatini, shrimp, clams, and artichoke hearts oreganata
One - 12.95 - Two - 19.95
Baked Clams Oreganata
Six whole Littleneck clams, seasoned bread crumbs
8.25
Fried Calamari
9.95
Roasted Peppers or Tomato and Mozzarella
8.95
 
Soup
Pastina In Brodo
Pint - 4.75 - Quart - 8.95
Minestrone
Pint - 4.95 - Quart - 9.25
Stracciatella Fiorentina
Egg drop soup with spinach in chicken broth
Pint - 4.95 - Quart - 9.25
Tortellini In Brodo
Meat tortellini in chicken broth
Pint - 5.50 - Quart - 9.75
Escarole and White Bean
Pint - 5.95 - Quart - 10.50
Pasta Fagioli, a DiMaggio's Favorite
Pint - 5.95 - Quart - 10.50
 
Salad
Mixed Salad
With DiMaggio's own Vinaigrette
5.95
DiMaggio's Salad
Italian style chef's salad with salami and provolone
7.50
Casear Salad
6.95
Tricolor
With roasted peppers, mozzarella, arugula, radicchio, Belgian endive,
extra virgin oil and balsamic vinegar
8.95
Tuna or Grilled Chicken
4.95 extra
Blackened Chicken
5.75 extra
Chopped Salads
1.50 extra
 
Pasta
Spaghetti
Tomato sauce, marinara, or aglio e olio
9.95
Spaghettie with Meatballs in Tomato Sauce
12.50
Spaghetti Carbonara
Onion, prosciutto, egg, Parmesan cheese
13.50
Homemade Gnocchi Tomato Sauce
15.95
Cavatelli Spezzatino
Tender pieces of veal, peas, mushrooms, brown sauce
16.50
Penne al Filetto Pomodoro
Fresh tomato and basil
10.95
Penne with Broccoli
Pink sauce. tomato sauce, or garlic and olive oil
11.25
Rigatoni con Pollo Oreganata
Pieces of chicken, zucchini, aglio e olio topped
with seasoned bread crumbs on a bed of tomato sauce
14.95
Penne with Meat Sauce
12.95
Baked Ziti with Tomato Sauce
10.75
Cheese Ravioli with Tomato Sauce
9.95
Manicotti with Tomato Sauce
10.25
Della Nonna Lasagna
15.50
Vegetable Lasagne
Layers of fresh pasta and vegetables with marinara sauce
14.95
Fettucine Alfredo
12.95
Fettucine Pesto-Marinara Sauce
A zesty mixture
13.25
Tortellini alla Panna
Prosciutto and cream sauce
14.95
Linguine with Red or White Clam Sauce
17.95
 
Entrées
All entrees served with ONE of the following choices:
1. Penne or spaghetti with tomato or marinara sauce
2. Vegetable of the day (broccoli or escarole)
3. Mixed green salad
Extras:
Capellini, Linguine or Rigatoni
1.00 extra
Meat Sauce, Garlic & Oil, or Filetto Pomodoro Sauce
2.00 extra
Other Vegetables
2.95 extra
   
Chicken
Chicken Parmigana
14.95
Grilled Beast of Chicken
With herbs and lemon
13.75
Chicken Scarpariello
On the bone with peppers, mushrooms, garlic and lemon
15.50
Chicken Francese
Dipped in egg batter with white wine and lemon sauce
15.50
Chicken Cacciatore
On the bone with mushrooms in a light tomato sauce
15.50
Chicken Verde
Topped with broccoli and mozzarella in a white wine sauce
15.95
Chicken Livers Veneziano
Sautéed with onions and mushrooms in a brown sauce
15.25
 
Veal and Meat
Veal Parmigana
White nature veal cutlet
17.95
Veal and Peppers or Mushrooms
Tender chunks of veal in a light brown sauce with a touch of tomato
15.95
Veal Scallopine Francese
Egg batter with white wine and lemon sauce
19.00
Veal Scallopine Pizzaiola
With peppers and mushrooms
19.00
Veal Scallopine Marsala
Whole nature veal with marsala mushroom sauce
and a touch of tomato sauce
19.00
Veal Scallopine Sorrentino
Topped with eggplant and mozzarella in a brown marinara sauce
19.00
Sausage and Peppers
Italian sweet sausage and peppers in marinara sauce
14.95
Pork Chop with Cherry Peppers
With cherry peppers, potatoes, marinara sauce
18.95
 
Seafood
Calamari Marinara
Fresh calamari in marinara sauce
18.95
Scungilli Marinara
22.00
Shrimp Francese
Jumbo shrimp dipped in egg batte, white wine and lemon sauce
24.95
Shrimp Marinara
Jumbo shrimp sauteed in a light marinara sauce
24.95
Shrimp Parmigiana
Jumbo shrimp lightly breaded, topped with marinara sauce and cheese
21.95
Shrimp Oreganata
Jumbo shrimp, seasoned bread crumbs, white wine-garlic sauce
24.95
DiMaggio's Shrimp Scampi
Jumbo shrimp, white wine, garlic and lemon sauce
24.95
Clams Possillipo
Whole Littleneck clams, sauteed in a light marinara sauce
22.95
Frutta Di Mare
Mixed seafood with marinara sauce
26.95
Fresh Fish of the Day
See blackboard specials
P/A
 
Vegetables Entrées
Eggplant Parmigiana
Lightly battered, fried eggplant with tomato sauce and cheese
14.95
Eggplant Rollatini
Lightly battered, fried eggplant stuffed with ricotta and mozzarella
14.95
 
Side Dishes
Broccoli or Escarole
7.95
French Fries
5.95
Meatballs (2)
5.50
Sausage (3)
5.75
Spinach
9.95
Broccoli Rabe
11.95
 
Pizza
Large Pie (8 slices)
Meatball, pepperoni, onion, extra cheese, green peppers, mushroom, sausage, anchovies, broccoli, eggplant, fresh garlic, and our own fresh pizzetta sauce
14.75
Each Topping
3.50 extra
Each 1/2 Topping
2.50 extra
Supreme
Loaded with pepperoni, sausage, meatball, mushrooms,
onions, peppers, and cheese
25.00
Sicilian Pie (12 Slices)
24.00
Each Topping
4.50 extra
Each 1/2 Topping
3.50 extra
By the Slice
Regular
2.75
Each Topping
.75 extra
 
Pizzetta
Personal Size Pizza
Additional Toppings Each 1.50 Extra
Napolitana
Sauce and cheese
7.50
Primavera
Mixed vegetables
11.00
Blackened Chicken
Topped with tender strips of blackened chicken breast
12.50
Grilled Chicken
Topped with tender strips of grilled chicken breast
12.25
Focaccia Milanese
Crisp baked crust topped with herbs and extra virgin olive oil
5.50
Bianca
Ricotta and mozzarella only
9.50
DiMaggio's Bruschetta
Crisp, baked crust topped with chopped tri-color salad,
fresh mozzarella, basil and tomatoes
9.50
 
Calzones
Regular
Mozzarella and Ricotta Cheese
7.25
Side order of Tomato Sauce
2.00
Create your own - priced accordingly - Pepperoni, sausage, mushrooms, broccoli, prosciutto
 
Hot and Cold Hero's
Meatball
6.95
Meatball Parmigiana
7.95
Sausage and Peppers
9.25
Veal Parmigiana
White nature veal cutlet
10.25
Chicken Parmigiana
breast of chicken cutlet
8.50
Eggplant Parmigiana
8.50
Veal and Mushrooms
Chunks of veal with sliced mushrooms
9.50
Shrimp Parmigiana
Jumbo shrimp
12.50
Our Own Tuna Fish Salad
Herbs, diced tomato, lettuce, and mayo
8.95
Italian Submarine
Prosciutto, salami, provolone and mixed greens
with DiMaggio's own vinaigrette
8.95
Grilled Chicken
Lettuce and tomato with DiMaggio's own dressing
9.50
 
Children's Menu
12 Years Old and Under Only
Spaghetti
With tomato, marinara, or butter
6.95
Spaghetti and Meatballs
7.95
Chicken Fingers
With french fries
8.95
Cheese Ravioli
7.50
Baked Ziti
With tomato sauce
7.50
Chicken or Veal Parmigian
Served with pasta
11.95
Fettuccine Alfredo
8.95
Veal Parmigiana
12.95
 
DiMaggio's Pantry
Large Pizza Dough
4.00
DiMaggio's Own Vinaigarette (pint)
5.25
Homemade Sauces (pint)
Tomato, marinara, filetto, pomodoro, meat sauce, pink cream, pesto-marinara
6.50
   
Ask About our Homemade Desserts

We offer Gluten Free Pasta, Meatballs, Bread Crumbs, Cheese Ravioli, Flour & Pizza

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706 Port Washington Boulevard
Port Washington, New York 11050
Phone: 516-944-6363
Email: dimaggios@dimaggios.net

Open 7 days Lunch and Dinner
Monday - Thursday 11:00 am - 10:00 pm
Friday - Saturday 11:00 am - 11:00 pm
Sunday 11:30 am - 10:00 pm

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