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Appetizers
Clams Oreganata
8.95
Fried Calamari
11.95
Hot Antipasto For One
Eggplant rollatini, shrimp, clams, and artichoke hearts oreganata
10.95
Jumbo Artichoke Oreganta
9.95
Mussels in Bianco
10.95
Tomato & Mozzarella
8.95
La Foresta
Roasted wild mushrooms and Gaeta olives
11.95
Garlic Bread
3.50
Garlic Bread
with Mozzarella
4.75
 
Soup
Tortellini En Brodo
5.25
Minestrone
5.00
Pasta Fagioli
8.50
Pastina In Brodo
5.95
Escarole and Bean
7.95
Italian Wedding
meatballs, escarole, and orzo in brodo
7.95
 
Salad
Mixed Salad
6.95
DiMaggio's Salad
Italian style chef's salad with salami and provolone
8.95
Extras (Add to any salad)
Chopped
+1.50
Split
+1.50
Grilled or blackened chicken
roasted peppers & mozzarella
+5.50
Tricolor
roasted peppers & mozzarella
9.75
Red Leaf Greens
dried cranberries & gorgonzolaa
9.25
Ceasar
7.95
   
Pasta
Gnocchi Tomato Sauce
17.95
Cheese Ravioli
12.95
Spaghetti Carbonara
Onion, prosciutto, egg, Parmesan cheese
15.95
Fettucine Alfredo
13.95
Manicotti
13.95
Meat Tortellini a la Panna
Prosciutto and cream
16.95
Linguine Clam Sauce
Fresh chopped clams - red or white
18.95
Lasagne della Nonna
With meat and cheese, like Grandma used to make
17.95
Penne a la Vodka
Prosciutto and pink sauce
14.95
Fettuccine Bolognese
Meat sauce with touch of cream and prosciutto
15.95
Rigatoni Pollo Oreganata
Sautéed with chicken and zucchini, garlic and oil, oreganata style,
on a bed of filleto pomodoro sauce
17.95
Occhi del Bue Arrabbiata
"Eye of the Bull" Short rigatoni pasta in a very spicy garlic and oil sauce,
with Gaeta olives
15.75
Cavatelli Spezzatino di Vitello
Sautéed with tender pieces of veal, mushrooms
and peas in a brown sauce
19.95
Vegetable Lasagna
Baked with marinara sauce
15.95
Spaghetti
Tomato or marinara
12.95
Spaghetti and Meatballs
15.95
 
Pizzetta
Personal Size Pizza - Additional Toppings Each 2.50 Extra
Napolitana
Hand crushed tomato sauce and cheese
11.95
DiMaggio's Bruschetta
Crisp, baked crust topped with chopped tri-color salad,
fresh mozzarella, basil and tomatoes
10.95
Broccoi Rabe and Sausage
With sauce and mozzarella
16.95
Marinara
Cheese-less! garlic, fresh tomato and basil
12.95
Bianca con Funghi
With ricotta & mozzarella-sauteed shiitake mushrooms
15.95
Focaccia Milanese or Pillow
Crisp baked crust topped with herbs and olive oil
6.95
Quattro Stagione
Artichokes, olives, mushrooms, mozzarella, and fresh tomatoes
16.95
Caprese
Fresh bocconccini,(mozzarella) tomato and basil
14.95
 
Entrées
All entrees served with ONE of the following choices:
1. Penne or spaghetti with tomato or marinara sauce
2. Mixed green salad
3. Vegetable of the day (broccoli or escarole)
Other Vegetable
+2.95
Extras:
Capellini, Linguini or Rigatoni etc...
+1.00
Meat Sauce, Garlic & Oil, or Filetto Pomodoro Sauce
+2.00
   
Meats and Vegetables
Chicken Paillard
Thinly pounded & grilled
16.95
Chicken Livers Veneziana
Sautéed with shallots, mushrooms & sherry wine in a red brown sauce
17.95
Chicken Verde
Topped with broccoli and mozzarella in a brown sauce
19.95
Chicken Francese or Marsala
18.95
Veal Francese or Marsala
22.95
Pork Chop a la Cherry Peppers
Sautéed with spicy cherry peppers and potatoes-brown sauce
28.95
Sausage and Peppers
Garlic and oil
15.95
Veal Parmigana
19.95
Veal Pizzaiola
Peppers and mushrooms-zesty marinara sauce
23.95
Chicken Scarpariello (Dark Only)
On the bone with peppers, mushrooms, garlic and lemon
18.95
Chicken Rosemary
Chicken tenders with mushrooms, rosemary and garlic
16.95
Chicken Spuntino
Sautéed with peas in a filetto pomodoro sauce topped with fresh bocconcini (mozzarella)
19.95
Chicken Parmigana
15.95
Veal Sorrentino
Topped with eggplant and mozzarella in a red-brown sauce
23.95
Eggplant Parmigiana
16.95
Eggplant Rollatini
17.95
 
Seafood
Shrimp Parmigiana
23.95
Scungilli Marinara
29.95
Clams Possillipo
Whole Little Neck clams in a light marinara sauce
23.95
Calamari Marinara
19.95
Shrimp Grilled, Francese, Scampi, Oreganata, or Marinara
27.95
Frutta Di Mare
Mixed fruits of the sea in marinara sauce
32.95
Fresh Fish Filet
See server for various available cooking styles and blackboard specials
P/A
 
Children's Menu
Spaghetti
With tomato, marinara, or butter
7.95
Spaghetti and Meatballs
8.95
Baked Ziti
8.95
Mozzarella Sticks
7.95
Chicken Parmigiana
With penne
12.95
Cheese Ravioli
8.95
Chicken Fingers
With fries
9.75
 
Side Dishes
Broccoli or Escarole
8.95
Spinach
10.95
Meatballs (2) or Sausages (3)
6.50
Broccoli Rabe
13.95

We offer Gluten Free Pasta, Meatballs, Bread Crumbs, Cheese Ravioli, Flour & Pizza

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706 Port Washington Boulevard
Port Washington, New York 11050
Phone: 516-944-6363
Email: dimaggios@dimaggios.net

Open 7 days Lunch and Dinner
Monday - Thursday 11:00 am - 10:00 pm
Friday - Saturday 11:00 am - 11:00 pm
Sunday 11:30 am - 10:00 pm

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