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Blackboard Specials for Lunch Priced Accordingly:
Pastas: $16.95Chicken: $19.95Fresh Fish Fillet:$24.95 (some exclusions)
(Monday - Saturday 11:00am - 4:00pm)

Blackboard Specials

February 17 - February 21

Sometimes we simply run out of a special before the cut-off date listed above.
If we are not able to provide your particular selection, please accept our apologies.

We offer Gluten Free Pasta, Meatballs, Bread Crumbs, Cheese Ravioli, Flour & Pizza

Broccolli Rabe Saute
with fava, sun-dried tomatoes, garlic & oil
Kobe Meatball
Lentil Soup or Spit Pea Soup
Tomato Cucumber Salad
with feta cheese
with walnuts, sun-dried tomatoes, gorgonzola
Baby Boston
with tomatoes, onions, canellini beans, fresh mozzarella
Avacado Salad
with onions, palm hearts, corn, shaved parmasano
Cheese & Pear Fiocchi
with shitaki, peas, 4 cheese sauce
with sausage, spinach, sun-dried tomatos, canellini, garlic & oil
Rigatoni Livornese
with swordfish



with artichokes, capers, mushrooms, tomatoes, white wine sauce
Grilled Cervellate
over broccolli rabe saute
Stuffed Veal Chop Marsala
Grilled Shell Steak
with wild mushroom saute
Halibut Marechiara
with clams, mussels, shrimp
File of Sole Oreganata
over spinach
Clams & Mussels Fradiavalo
over linguine



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706 Port Washington Boulevard
Port Washington, New York 11050
Phone: 516-944-6363
Email: dimaggios@dimaggios.net

Open 7 days Lunch and Dinner
Monday - Thursday 11:00 am - 10:00 pm
Friday - Saturday 11:00 am - 11:00 pm
Sunday 11:30 am - 10:00 pm

Copyright © 2018 DiMaggio’s Trattoria & Bar. All Rights Reserved. This website designed and maintained by Mainly Marketing and Design