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Blackboard Specials for Lunch Priced Accordingly:
Pastas: 14.95Chicken: 16.95Fresh Fish: 20.95
(Monday - Saturday 11:00am - 4:00pm)

Blackboard Specials

May 26 - May 29

Sometimes we simply run out of a special before the cut-off date listed above.
If we are not able to provide your particular selection, please accept our apologies.

We offer Gluten Free Pasta, Meatballs, Bread Crumbs, Cheese Ravioli, Flour & Pizza

Appetizers
Burrata
$12.95
Crabmeat Stuffed Mushrooms
$12.95
Veal Tonato
with beets and tomatoes
$9.95
Broccolli Rabe Saute
with sun dried tomatoes, canellini, garlic & oil
$14.95
Salads  
Avocado Salad
with corn, tomatoes, red onions, shaved parmesan
$10.95
Mesclun Salad
with beets, walnuts, palm hearts, sun dried tomatoes, gorgonzola cheese
$10.95
Baby Boston Salad
with chicken, tomatoes, canellini beans, onions, fresh mozzarella
$9.95
Pastas  
Butternut Squash Lasagna
$22.95

Farfalle
with salmon, portobello, fresh tomatoes, pesto sauce

$21.95

Orechiette
with broccolli rabe, sausage, sun-dried tomatoes, garlic & oil

$21.95
Entrées  
Chicken
with procuitto, eggplant, mozzarella, peas, brown sauce
$26.95
Ossobuco
with mushrooms, peas, rigatoni
$39.95
Grilled Veal Chop
with wild mushroom saute
$49.95
Shell Steak Pizzaiola
with peppers, onions, mushrooms
$39.95
Grilled Halibut
over broccolli rabe saute
$32.95
Striped Bass Livornese
$32.95
Filet of Sole Francese
with mushrooms, capers, artichokes
$32.95
Mussels Fradiavolo
over linguine
$24.95

 

 

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706 Port Washington Boulevard
Port Washington, New York 11050
Phone: 516-944-6363
Email: dimaggios@dimaggios.net

Open 7 days Lunch and Dinner
Monday - Thursday 11:00 am - 10:00 pm
Friday - Saturday 11:00 am - 11:00 pm
Sunday 11:30 am - 10:00 pm

Copyright © 2015 DiMaggio’s Trattoria & Bar. All Rights Reserved. This website designed and maintained by Mainly Marketing and Design