Blackboard Specials for Lunch Priced Accordingly:
Pastas: 15.95 • Chicken: 18.95 • Fresh Fish: 22.95 (some exclusions)
(Monday - Saturday 11:00am - 4:00pm) |
Blackboard Specials
October 19 - October 21
Sometimes we simply run out of a special before the cut-off date listed above.
If we are not able
to provide your particular selection, please accept our apologies.
We offer Gluten Free Pasta, Meatballs, Bread Crumbs, Cheese Ravioli, Flour & Pizza
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| |
|
| Appetizers |
|
Burrata
|
$14.95 |
| Stuffed Zucchini Flowers |
$12.95 |
| Smoked Mozzarella Francese |
$11.95 |
| Oysters Rockerfeller |
$14.95 |
| |
| Salads |
|
Avacado Salad
with red onions, corn, tomatoes, shaved parmesano |
$13.95 |
Baby Boston
with tomatoes, onions, canellini beans, fresh mozzarella |
$11.95 |
Mesclun Salad
with palm hearts, sun-dried tomatoes, walnuts, roasted red peppers, gorgonzola |
$12.95 |
| Pastas |
|
Fusilli
with swordfish, livornese sauce |
$25.95 |
Rigatoni with Pesto
with grilled chicken, shitaki, fresh tomato |
$26.95 |
Orechiette
with broccolli rabe, sausage, garlic & oil |
$22.95 |
| Entrées |
|
Chicken & Veal Cucino
with proscuitto, spinach, mozzarella, marsala sauce, chestnuts |
$27.95 |
| Grilled Cervellatte over Broccolli Rabe Saute |
$25.95 |
| Veal Chop Milanese Capricosa |
$51.95 |
| Grilled Shell Steal Pizzaiola |
$41.95 |
Grilled Swordfish
with tomatoes, avacado, onions, artichokes, fresh mozzarella, lemon, olive oil |
$33.95 |
Halibut Oreganata
over spinach |
$36.95 |
| Red Snapper Livornese |
$36.95 |
Filet of Sole Francese
with asparagus, palm hearts, tomatoes |
$35.95 |
