Specials

Appetizers
Burrata
$14.95
Stuffed Zucchini Flowers
$14.95
Mussels Pesto Marinara
$12.95
Salad
Mesclun Greens
with walnuts, hearts of palm, sundried tomatoes, roasted red peppers, & gorgonzola cheese.
$12.95
Greek Antipasto
Tomatoes, Cucumbers, black olives & Fetta Cheese
$12.95
Baby Boston
with canellini beans, Tomatoes, Red onions, & fresh mozzarella
$12.95
Avocado Salad
with corn, tomatoes, red onion, and shaved parmesan
$13.95
Pasta
Linguine with Clams
sauteed broccolie rabe & fresh tomatoes
$25.95
Beef Ravioli
with califlower, portobello, peas in a brown cream sauce
$24.95
Farfalle
with sausage, spinach, sundried tomatoes, & canellini beans in a garlic & oil
$25.95
Entrees
Chicken Sautee
with tomatoes, califlower & asparagus in a white wine sauce
$28.95
Ossobuco
with mushrooms & peas served over Rigatoni
$41.95
Grilled Shell Steak Pizzaiola
$49.95
Panseared Branzino
with lemon in a white wine suace
$34.95
Halibut Marechiara
with clams mussles & shrimp
$38.95
Filet of Sole Napoletano
with tomatoes, zucchini, & hearts of palm in a white wine sauce
$38.95
Mussels Fra Diavlo
over linguine
$28.95