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Blackboard Specials for Lunch Priced Accordingly:
Pastas: 15.95Chicken: 18.95Fresh Fish: 22.95 (some exclusions)
(Monday - Saturday 11:00am - 4:00pm)

Blackboard Specials

March 19 - March 23

Sometimes we simply run out of a special before the cut-off date listed above.
If we are not able to provide your particular selection, please accept our apologies.

We offer Gluten Free Pasta, Meatballs, Bread Crumbs, Cheese Ravioli, Flour & Pizza

Mozzarella & Corroza
Melanzane Repiene $10.95
Roasted Portobello
with spinach, roasted red peppers, garlic & oil
Optopus & Calamare
Lenitl Soup with Spinach
Avacado Salad
with red onions, corn, tomatoes, feta cheese
Mesclun Salad
with walnuts, sun-dried tomatoes, palm hearts, gorgonzola
Baby Boston
with tomatoes, onions, canellini beans, fresh mozzarella

Green Fettucine
with chicken, asparagus, sum-dried tomatoes, 4 cheese sauce


with sausage, portobello, roasted red peppers, marinara sauce


with shrimp, broccolli rabe, fresh tomatoes, garlic & oil


with eggplant, spinach, mozzarella, brown sauce


Osso Buco
with peas, mushrooms & rigatoni

Veal Chop Capricosa $49.95

Grilled Shell Steak
with marsella sauce


with artichokes, tomatoes, shitaki, capers, white wine sauce


Filet of SoleFrancese
with asparagus


Clams & Mussels Fradiavolo
over linguine


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706 Port Washington Boulevard
Port Washington, New York 11050
Phone: 516-944-6363
Email: dimaggios@dimaggios.net

Open 7 days Lunch and Dinner
Monday - Thursday 11:00 am - 10:00 pm
Friday - Saturday 11:00 am - 11:00 pm
Sunday 11:30 am - 10:00 pm

Copyright © 2018 DiMaggio’s Trattoria & Bar. All Rights Reserved. This website designed and maintained by Mainly Marketing and Design