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Blackboard Specials for Lunch Priced Accordingly:
Pastas: 15.95Chicken: 18.95Fresh Fish: 22.95
(Monday - Saturday 11:00am - 4:00pm)

Blackboard Specials

Sept 22 - Sept 24

Sometimes we simply run out of a special before the cut-off date listed above.
If we are not able to provide your particular selection, please accept our apologies.

We offer Gluten Free Pasta, Meatballs, Bread Crumbs, Cheese Ravioli, Flour & Pizza

Appetizers
Burrata
$12.95
Stuffed Zucchine Flowers $11.95
Melanzane Repiene
$9.95
Marinated Artichoke Hearts
with tomatoes, onion, chick peas, fresh mozzarella
$12.95
Salads  
Baby Boston
with tomatoes, onion, canellini beans, fresh mozzarella
$9.95
Mesclun Salad
with walnuts, sun-dried tomatoes, artichokes, roasted red peppers, gorgonzola
$10.95
Radicchio & Endive
with tomatoes, cucumbers, asparagus, chick peas, cucumber, feta cheese
$10.95
Pastas  
Pappardelle
with salmon, portobello, asparagus, marinara sauce
$24.95

Green & White Fettlcine
with sausage, broccolli rabe, friesh tomatoes, garlic & oil

$22.95

Cavatelli
with chicken, shitaki, peas, roasted red peppers, brown saucel

$24.95
Entrées  

Chicken
with onions, potatoes, peas, shitaki, brown sauce

$26.95

Combo Half Cornish Hen, Half Cervellatta
over broccolli rabe saute

$29.95
Veal Chop Milanese
capricosa
$49.95
Pabseared Halibut
over grilled asparagus, carrots, zucchini, roasted red pepper with
touch of balsimac reduction
$32.95
Walnut Crusted Salmon
with honey mustrard sauce
$32.95
Filet of Sole Francese
with tomatoes, mushrooms
$31.95
Mussels Fradiavolo
over linguine
$24.95

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706 Port Washington Boulevard
Port Washington, New York 11050
Phone: 516-944-6363
Email: dimaggios@dimaggios.net

Open 7 days Lunch and Dinner
Monday - Thursday 11:00 am - 10:00 pm
Friday - Saturday 11:00 am - 11:00 pm
Sunday 11:30 am - 10:00 pm

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