About Us Menus Happenings Catering / Parties Photos News / Reviews Visit Us



Blackboard Specials for Lunch Priced Accordingly:
Pastas: $16.95Chicken: $19.95Fresh Fish Fillet:$24.95 (some exclusions)
(Monday - Saturday 11:00am - 4:00pm)

Blackboard Specials

November 18 - November 22

Sometimes we simply run out of a special before the cut-off date listed above.
If we are not able to provide your particular selection, please accept our apologies.

We offer Gluten Free Pasta, Meatballs, Bread Crumbs, Cheese Ravioli, Flour & Pizza

Cauliflower Gratinate
Spaghetti Pie
Stuffed Zucchini Flowers
Lentil Soup
Barley Soup
Tomato Cucumber Salad
with feta cheese
with palm hearts, walnuts, sun dried tomatos, gorgonzola
Baby Boston
with tomatos, onions, canellini beans, fresh mozzarella
Avacado Salad
with onions, palm hearts, corn, shaved parmasano
Rigatoni Oreganata
with swordfish, cauliflower, zucchini
with chicken meatballs, filleto sauce
with broccolli rabe, sausage, sun-dried tomatoes, garlic & oil



Chicken Medice
Stuffed Veal Chop Marsala
Grilled Shell Steak
alla cherry peppers
with tomatoes, cauliflower, carrots, white wine sauce
Blackened Swordfish
over broccolli rabe saute
Filet of Sole Marechiara
with clams, mussels, shrimp
Mussels Fradiavolo
over linguine

Home | About Us | Menus | Happenings | Catering / Parties | News / Reviews | Visit Us

706 Port Washington Boulevard
Port Washington, New York 11050
Phone: 516-944-6363
Email: dimaggios@dimaggios.net

Open 7 days Lunch and Dinner
Monday - Thursday 11:00 am - 10:00 pm
Friday - Saturday 11:00 am - 11:00 pm
Sunday 11:30 am - 10:00 pm

Copyright © 2018 DiMaggio’s Trattoria & Bar. All Rights Reserved. This website designed and maintained by Mainly Marketing and Design